Professional pumpkin carver Danielle De Jesus — who will appear on the
upcoming season of the Food Network’s “Halloween Wars,” premiering
Sunday at 9 p.m. — swears that anyone can craft their own impressive
work of art.
And the 29-year-old from Bushwick, Brooklyn knows what she’s talking
about. Besides being a member of the Brooklyn-based Maniac Pumpkin
Carvers, De Jesus will face off on “Halloween Wars” against other teams
made up of sugar artists, pumpkin carvers and cake experts.
Here are her five ghoul-proof steps to carving the perfect pumpkin.
1. Invest in a pumpkin-carving kit, rather than a sharp knife
Pumpkins are a lot more pliable than their weight and bulk let on, so a
large, super sharp knife is probably overkill. Use utensils you already
have, or better yet, buy an inexpensive craft store pumpkin-carving kit
to get started. (Amazon has one on sale for under $6).
“Make sure kids who want to help are with an adult and always cut away
from yourself,” De Jesus says. “Little tool kits are awesome and they
come with a perfect little saw and scoop — but growing up, I always used
a regular spoon (to scoop out pumpkin guts).”
2. Gut it
“The most time-consuming part of carving a pumpkin is gutting it,” De
Jesus says. “It takes about 15 to 20 minutes, but you can roast the
seeds and eat them as a snack.”
To gut a pumpkin, you’ll first need to cut a lid out of the top. Simply
hold the stem on one hand, carefully insert a knife about an inch or
two below the stem (depending on how big your pumpkin is) and cut a
circle around it. Then, using a large serving spoon or scooping tool,
scrape out the insides until the pumpkin’s totally hollow.
3. Pick a design
While some tool kits come with designs meant to be stenciled onto your
pumpkin, the Internet is a source of endless patterns and faces that can
be printed, cut out and traced onto your spherical canvas. An easy way
to cut out shapes is to “poke holes along the outline of your design and
carve around that,” De Jesus advises. Her most detailed pumpkin ever? A
Bernie Sanders portrait that took about nine hours.
“Get creative! It doesn’t have to have two eyes — it can be an alien
with a lot of eyes or a vampire with sharp teeth,” she adds. “Maybe the
pumpkin has traditional box teeth or no teeth at all. They even sell Mr.
Potato Head-style pieces you can stick into it. Or you can paint it —
painting will last the longest.”
4. Wash it down
Jack-o’-lanterns are notorious for rotting quickly but you can slow
down the process. “Keeping them outside in the cold helps,” De Jesus
says, “but washing them or spraying them down with bleach really
preserves them and makes them last longer.”
5. Ditch the candle
To really make a jack-o’-lantern pop (and for the “lantern” part to be
true), pumpkins are usually lit from within. But our pro recommends
adding lights around the gourd, and prefers artificial over natural
light since the heat from a candle can cook the pumpkin and make it rot
faster.
“You can put lights around the outside instead of just on the inside,”
De Jesus says. “Try Christmas lights, LED lights or different colors to
go with your design too.”
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